Rye Bread Loaf (Caraway Rye)
Our Delicatessen style (Jewish) Caraway Rye bread is made with a blend of wheat and rye flours to balance out flavor and texture. The inclusion of nutty, bittersweet caraway seeds sharpness takes the bread to the next level of flavor! Our rye loaves are baked on stones to ensure an evenly browned and crispy crust!
Ingredients: Wheat Flour (Wheat, Potassium Bromate, Enzymes), Organic Whole Grain Rye Flour, Vital Wheat Gluten, Yeast, Sugar, Salt, Caraway Seeds.